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...local chef Tom Kavanaugh is already working at BHS to develop healthy lunch offerings, including pastas and wraps, using herbs and seasonings instead of salt. Chef Matt Annand also will work with the district on healthier offerings this year...
...Staples Public Library from 6:30-7:30 p.m. March 8. Leasman has more than 30 years of experience in growing and using herbs. She is the herbalist for Leatherwood Vinegary which makes and sells artisan fruit wine and herbally infused vinegars...
...her staff is also working to reduce the amount of sodium served in the meals, another changing federal guideline, by using herbs and other spices. She said they've already started incorporating more whole grains. The district also has a partnership...
...Landscape Design/Plant Selections for the Home," "Gardening -- A Great Way to Better Health," "Drying & Using Herbs/Making Herbal Soaps" and "Balsam Wreath Making/Decorating." Also scheduled is the inaugural Horticulture Day...
...club. Annual dues are $1. Herbal soaps/drying and using herbs topic of workshop STAPLES -- The next twilight workshop...preserve herbs for winter use. She will share ideas for using herbs, not only in flavoring food but also for aromatherapy...
...Northern 'Burbs" by Liana McCoy, Cass County Master Gardener and an herb business owner. McCoy will discuss growing and using herbs in this area. "The Dirt on Dirt" by Candy Barthel, Cass County Master Gardener. Barthel will discuss what soil...
STAPLES - Learn what to do with the herbs growing in your garden at 6 p.m. Sept. 15 at the herb garden at Living Legacy Gardens at the Central Lakes College Ag Center in Staples.
...classroom at the Central Lakes College Ag Center in Staples. Students will actively participate in five mini-sessions using herbs to make lotions, bath salts, soap and potpourri and will learn about essential oils. Students will leave with a full...
...various corporations, will discuss the difference between cooking with fresh and dried herbs and will prepare four dishes using herbs: pesto tortellini, pork skewers in lemon sage cream, thyme-scented rice pilaf and baby carrots with honey and dill...
...Lacs Energy Cooperative in Aitkin. Our speaker will be Ron Ritter and he will be presenting a program on growing and using herbs. This will be an informative and interesting topic. The club meets the first Monday of each month. PEO CJ Chapter...